[Sanyo Foods Sapporo Ichiban Salt Ramen]

Sapporo Ichiban Salt Ramen.
Noodles with a chewy texture made by kneading yam powder in carefully selected wheat flour are characterized by a freshness that is easy to swallow.
The soup is made with chicken and pork as a base, and the taste and spices of vegetables such as onion and garlic are blended in an exquisite balance to create a clean yet deep flavor that can capture the taste of the ingredients properly.
In addition, the attached “chopped sesame” adds a rich flavor to the soup.


[Content content] (cotton weight) 100g (91g)


[Ingredient name]
Tofu noodles (wheat flour (domestic production), edible oil (lard, vegetable oil), starch, salt, sweet potato powder), soup (salt, spices, sugar, green onion, chicken extract, seasoned pork, pork extract, chicken vegetable cooking products) , bonito extract), yakumi (sesame)/seasoning (amino acids, etc.), calcium carbonate, cold water, flavoring, antioxidant (vitamin E), acidulant, gardenia pigment, vitamin B2, vitamin B1, (some wheat, dairy ingredients, sesame・Contains beans, chicken, and pork)

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