[Kumamoto Mayu Pork Bone, a taste of Sanyo Food's famous restaurant]

Kumamoto Mayu Pork Bone, a Taste of Famous Stores
This tonkotsu ramen is characterized by the flavor and depth of horse oil that reproduces the taste of Kumamoto's popular ramen shop "Gyehwa".
It is small and medium-sized with strong elasticity, firm and chewy.
The noodles are crunchy and the soup mixes well.
A soft, thick tonkotsu broth that reproduces the 'Gyehwa Ramen' of Kumamoto's popular ramen shop 'Gyehwa' is served with savory and savory horse oil. The combination of tonkotsu broth and horse oil has an addictive taste. It is a combination of seaweed, burnt garlic, and green onion.


[Contents] (cotton weight) 123g (70g)


[Ingredient name]
Noodles (wheat flour (domestic production), starch, vegetable oil, salt, soybean dietary fiber), soup (fork extract, dextrin, pork fat, salt, sugar, protein hydrolyzate, seasoned oil, vegetable oil, spices, chicken extract, yeast extract ), koiku (chashu, seaweed stems, green onion, processed garlic products)/processed starch, seasonings (amino acids, etc.), thickeners (processed starch, xanthan), alcohol, emulsifier, caramel color, fragrance, cold water, antioxidants (vitamin E) , Gardenia pigment, cacao pigment, spice extract (some include wheat, egg, dairy ingredient, sesame, soybean, pork)

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