[Yuha Migakdang Salt Red Bean Candy 109g]

Using Hokkaido-grown Dainagon red bean
Hot Japanese Candy


◆The sweetness of the material is softened with salt.
Salty taste is added to make the original sweetness of red beans stand out more luxuriously.
The taste is not too sweet, and the taste is soft, and even if you eat a few pieces, it is made into a delicious candy.

Use of material which was particular about the center
We use the material that is particular about the center (Dainagon red bean from Hokkaido), and finish it with an authentic taste that feels the texture of the adzuki bean.


[Capacity]
1 set of 6 bags
Capacity: 109g (per product)


[Ingredient name]
Starch syrup (domestic production), sugar, brown sugar, fructose glucose solution, vegetable oil, powdered red bean, processed brown sugar, red bean, salt, corn starch, comb extract/colorant (caramel), flavoring, seasoning (amino acid, etc.), magnesium chloride


[Nutrition Information] Per 100g
Energy 386 kcal
0.9g protein
2.9 g of lipid
Carbohydrates 91.7g
Salt equivalent 0.6g

※ Allergens contained in this product <specific raw materials and their equivalents>: Not applicable
※ Due to changes in product specifications, it may differ from the product description.
※ Please confirm the indication of the product package you have by all means.

If there is no special information, the default shipping policy will be followed.